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Hearth & Fell

Eat. Drink. Linger.

All-day cafe and evening bistro on the old market square in Ferngill.

Today

Cafe every day · Bistro Thu to Sat

What's baking

This week: damson bakewell, brown butter brownies.

Next supper club

Game On, Friday 18 September. 14 seats left.

Big breakfasts for big walks. Proper coffee. And three nights a week, the lights go down and the bistro comes out.

From the menus

Full menus
The Fell Breakfast£14.50
Buttermilk pancakes£10.50
Hogget hash£13.50
Salt-aged beef tartare£11.00
Herdwick hogget ragu£18.50
Sticky toffee pudding£8.00

Thu to Sat, from 5.30

Then the lights go down

Three nights a week the cafe becomes a bistro. A short seasonal menu, local beers, natural wines, and once a month the long table becomes the supper club.

A corner table set for two with wine glasses and a lit candle
Two dogs trotting down a sunlit path

Dogs welcome, every day. Water bowls and towels by the door.

Muddy boots are no problem either. For younger visitors there are high chairs, crayons and smaller portions of most of the brunch menu.

A table by the window with a pot of coffee
A brunch spread of waffles, eggs and juice
A flat white on the counter
Plates being shared across a busy table
A layered chocolate cake